Love All and Serve All
A fusion of Eastern flavors. A hot soothing bowl of sweet and spicy corn soup made with a blend of spices and spring onion.
Highly addictive
Triangular - shaped savory pastry filled with spiced potatoes
savory snack of batter - fried onions or spinach chickpea flour/chilli served with chutneys.
Green chilies/chickpea flour/fried/spice mix. Served with mint chutney.
Spicy deep-fried panner (Indian farmer cheese) onion/cilantro.
Fiery and crunchy Indian farmer cheese/cauliflower poppers.
Vegetables dumplings /Manchurian sauce.
Fiery and crunchy potato poppers.
(Indo - Chinese & Highly addictive)
Spicy deep - fried chicken / onions / cilantro.
Manchurian Sauce.
fiery and crunchy poppers / onions / cilantro.
Chicken fried / peeperscorns / spice mix.
Spicy deep - fried fish / onions / cilantro.
Marinated in medly of masala and deep fried.
Native to Mangalore and Udupi region, "kori sukka". Literally means "chicken semi-dry gravy".
Filet of King Marinated in a Complex gin ger-garlic gravy,Spices and fried.
(Roadside snacks) A savory-crunchy-sweet-spicy-tangy mix mash
Mashed Potato Patties mixed With Coriander,Peas and spices,deep-fried in oil .
Crispy puris / potatoes / chickpeas / yogurt / onions.
Puffed rice / potatoes / chickpeas / puris / onions.
Mini crisped puri filled with pottoes / chickpeas served with chilled spicy water.
Mini crisped puris / potatoes / chickpeas / yogurt / onions /sev (crunchy chickpea noodles).
Vegetables samosa with chickpeas / tamarind sauce / garlic sauce / mint sauce / onions
Fried spinach / potatoes / chickpeas / yogurt / onions.
The famous kolkata wrap sandwich
Flat paratha filled / onions / spice mix / chicken tikka.
Flat paratha filled - onion / spice mix / marinated Indian farmer cheese cubes.
An oblong, thin, and crispy fermented rice-lentill crepe Variations indicate fillings all dosas are served with sambar and coconut chutney
Classic. Simple and delicious.
Masala potatoes.
Onion / green chilli
Spicy red chilli sauce
Coarse powder mixture of roasted gram / red chilli / curry leaves south Indian Specialty
Paneer / spice mix
Masala potatoes / spicy red chili sauce
Coarse powder mixture of roasted gram / red chilli / sesame/ curry leaves / masala potatoes
Onion / green chilli / masala potatoes
Spring vegetables / spice mix
Supreme vegetables - beets / carrots / onions / cabbage / potatoes / mint sauce
A set of three (3) gluthen - free ootapam tacos stuffed with your choice
(All vegan & Gluten free) A round, thick, savory-fermented, rice-lentil pancake Variations indicate toppings All uthappams are served with sambar & coconut chutney
Popular mumbai Street foods
Indian vegetarian Sloppy Joe Potatoes / sev / fresh pav bun / pomegnate masala
Mumbai's very own burger crunchy, chickpea - battered, spicy potato filling fresh pav bun / mint chutney
Savory, fermented steamed lentil - rice cakes sambar / chutney / A south Indian Speciality!
Samosa sandwiches in fresh pav bun / chutney
Crispy, savory, lentil dumplings soaked in yogurt / tamarind chutney / spicemix / A favorite!
South Indian fried savory dumpling made with fermented batter of lentils sambar / coconut chutney
Indian Vegetarian sloppy joe vegetable curry / fresh pav bun / spice mix. A national treasure of India
Fluffy, leavened, flat frybread served with spicy chickpeas
Fluffy, unleavened, flat frybread masala potatoes / spice mix
(Dosa & Chaat's finest) authentic Hyderabadi Briyani prepared using the dum method a staple of Indian cuisine, and an arduous labor of love!
Basmati/hardboiled egg / fried onion / spice mix
Basmati / chicken / hardboiled egg / fried onion / spice mix
Basmati / vegetables / fried onion / spice mix
Basmati / paneer / fried onion / spice mix
Familiar south indian comfort foods
A set of soft, thick spongy doasa / cocnut chutney / sambar
Mixed and pounded diced Parott spicy sauce / vegetables / onion raita
Hard-boiled eggs cooked in a delicate, rich spicy tomato curry. Served with two flaky parrotta flat breads
Mixed and pounder diced Parotta spicy sauce / chicken / onion raita
Frenched chicken winglet / spice mix / spicy sauce (weekends only)
veg & non - veg options
Makhni - Creamy, buttery black lentills Tadka - Fried, spiced yellow lentills / mustard seed
Channa (chickpeas) cooked in tomato and onion base garnished with raw onion and cilantro
Aloo (potatoes) and Gobi (cauliflower florets) in a spicy crafted blend of aromatic spices
Mixed vegetable in coconut gravy
South Indian / braised eggplant / tamarind / rpasted sesame oil
South Indian / dry curry / okra
Paneer (cottage cheese) cooked bell peppers / tomatoes / onion gravy
Paneer (cottage cheese) cooked in saag (spinach) with touch of cream & spices
Paneer (cottage Cheese) cokked in tomato base topped with creamy butter
Spicy twist of butter masala with onions / bell peppers
Tomato base / yogurt / tikka spice blend
South Indian Style sauce / yogurt /cumin / pepper
Hallmark of subcontinent cuisine. Prepared in a wok (kadai) bell peppers / tomatoes / onion
Chettinad - South Indian / very spicy Curry - Tomato - onion gravy Korma - coconut milk Kadai - Chunks of onion / tomato bell peppers
South Indian / spicy - Tancy / curry leaves / cumin / spice mix
A fiery, sweet, spicy and tangy dish vindaloo is native to coastal south-western India
South Indian One-pot rice meal / termind / sour - spicy / dried chili / curry leaves
South Indian one-pot rice mea; lemon / dried chili / curry leaves
South Indian One-pot rice meal yogurt / green chili / curry leaves
Indo - Chinese style / mixed veg / scallion
Indo - Chinese style / pan fried noodles / vegetables / herb and spice mix
Indo - Chinese style / pan fried noodles / herb and spice mix
Phenomenal Indian - style bread pudding / must try
Milk ball dumplings / rose and cardamon syrup
